Opinion: The Best Way to Learn About Food While Travelling
No, it’s not eating at as many restaurants as possible.
Continue reading “Opinion: The Best Way to Learn About Food While Travelling”Category: Travel
What You Really Need to Know Before Visiting the Amalfi Coast
Originally published in International Traveller.
The Amalfi Coast is wondrous, and while it brims with plenty of beautiful surprises, other surprises can hinder your travel there. Here’s what to know before visiting.
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Greece Has 227 Islands, Here’s How to Choose
Originally published in The New York Times.
Deciding where to visit depends on your entry point, how much time you have, and the type of vacation you want.
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52 Places For a Changed World: Evia, Greece
Originally published in The New York Times.
As the world has changed, so has The New York Times’ annual ’52 Places To Go’ list. This year, the piece is centred on purpose-based travel – with issues such as climate change, overtourism and loss of culture in mind.
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Why I Won’t Give up on Sri Lanka and you Shouldn’t Either
Originally published on Lonely Planet.
“Welcome to Sri Lanka!” was one of the first greetings I heard in Colombo, the country’s bustling big city. A local graced me with those lovely words from across the street. Not a storekeeper, nor a hawker. Just a person who wanted to pass on a warm hello.
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Five Foods to Try in Vietnam: From Crispy Prawn Pancakes to Banana-Coconut Ice Cream
Originally published on SBS.
A Vietnamese diet is a well-balanced one, and for travellers, the nature of the cuisine allows for a lighter trip when it comes to eating out.
The Best Wild Swimming Spots in New Zealand
Originally published on Lonely Planet.
The pleasure of swimming in wild settings could be one of the most human exercises we can undertake. New Zealand then, is a country offering ultimate outdoor therapy. As well as boasting glorious beaches, New Zealand is a patchwork of rivers, waterholes and lakes that are perfect to take a dip or dive in. Continue reading “The Best Wild Swimming Spots in New Zealand”
Managing a Fear of Flying: How to Keep Anxiety from Grounding Your Travel Plans
Originally published on Lonely Planet.
A fear of flying isn’t uncommon but, for some people, it can make travelling an incredibly stressful experience and, for others, prevent them from going on the adventure of their dreams entirely. We asked three people with different perspectives for their tips on how to manage anxiety before and during a flight.
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Discover Zhongshan Mountain, Nanjing’s Historical, Architectural, and Cultural Epicentre
Originally published on Lonely Planet.
Nanjing is known as the ‘ancient capital of six dynasties’, having served as the centre of dynasties and kingdoms throughout its centuries-long history. Zhongshan Mountain is at the heart of this legacy.
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Tourists Often Pay More Than the Locals. Is That Fair?
Written for the ABC.
Being “ripped off” is often part of the travel experience. Whether it’s those tourist menus with prices double what locals pay, unregulated taxis charging five times the regular price, or seeing someone at a market pay less than half for a T-shirt you bought two days ago. But does the fact it happens so often make it fair?
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How to Eat Through Southern Spain Like it’s Your Last Week on Earth
Originally published on Lonely Planet.
A fusion of Arabic cuisines and the Mediterranean diet, Andalucian food is about the simple pleasures – affordable and unpretentious. It is Moorish food, within Moorish surrounds and it’s easy to let your stomach run wild – the food is vibrant and prices are reasonable. Continue reading “How to Eat Through Southern Spain Like it’s Your Last Week on Earth”
Bountiful Bruny Island: Southern Tasmania’s Foodie Paradise
Originally published on Lonely Planet.
Passionate artisans are leading the charge and making this dot on the globe a little more renowned.
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12 Snacks to Eat on the Streets of Seoul
Originally published on SBS.
From mung bean pancakes to next-level corndogs, Seoul street food has it all.
What Being Stranded Overseas During a Pandemic Has Taught Me
Originally published on AWOL/Junkee.
At the start of March, my partner and I flew to the Philippines via Kuala Lumpur. While already in transit, we read that Manila would go into lockdown in 48 hours. Continue reading “What Being Stranded Overseas During a Pandemic Has Taught Me”
A Guide to Australia’s Hamilton Island
Above Hamilton Island’s hypnotic, turquoise waters you’ll find a luxurious boating scene; below swims some of Australia’s most active marine life. This contrast is a broader metaphor for the island, which finds itself at the perfect intersection of adventure and rejuvenation. Continue reading “A Guide to Australia’s Hamilton Island”
Sample Nanjing’s Signature Dishes – They’re Some of Chinese Cuisine’s Best
Originally published on Lonely Planet.
The city of Nanjing – China’s old capital – is the home to Jinling cuisine. It’s not totally clear when the cuisine first appeared; some believe it may have been as early as 2400 years ago. The sub-cuisine has had plenty of time to evolve, and Nanjing’s regal history has made it a leading culinary city in China today.
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A Guide to Port Douglas, Queensland
Originally published on Luxury Escapes.
The laidback town of Port Douglas is your gateway to Tropical North Queensland, where the sounds of the rainforest meet the wonders of the reef. Continue reading “A Guide to Port Douglas, Queensland”
Coasting on the North Island: Exploring the Bay of Plenty, New Zealand
Originally published on Lonely Planet.
Scenic, versatile and beautifully understated – if New Zealand is on your travel radar, consider putting the Bay of Plenty on your wish list. It was named by James Cook when he anchored in the country in 1769, and it’s a name that still rings true today. Continue reading “Coasting on the North Island: Exploring the Bay of Plenty, New Zealand”
Why This is the Year to Plan the Perfect Camping Vacation
Originally published on Lonely Planet.
Few activities can make you slow down and recharge quite like camping. In the age of coronavirus, these sort of trips satisfy our desire for adventure. You can stay local, you have more control over your destination, and it’s affordable.
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Top Pitstops Along the Great Ocean Road
Originally published in Trivago Magazine.
The Great Ocean Road was a true labour of love, totally unforgiving on about 3000 men that dedicated themselves to building it with picks and shovels. It’s now to be enjoyed for all its givings – its landscapes, wildlife and culinary wonders. Continue reading “Top Pitstops Along the Great Ocean Road”
Five to Try in Korea: From Trusty Bibimbap to Icy Bingsu
Originally published on SBS.
Explore the dynamic range of Korean cuisine, from bulgogi ssam and cheesy chicken to icy bingsu topped with sweet beans, all washed down with a shot of soju.
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Why Travellers Need to Stop Expecting the World to Speak English
Originally published on Lonely Planet.
It’s concerning seeing travellers trying to communicate with people who don’t speak any English, by using more English. Continue reading “Why Travellers Need to Stop Expecting the World to Speak English”
The Best Things to do in Australia During Winter
Originally published on Lonely Planet.
From spots to satisfy snow bunnies, to others that provide a little more heat up north, Australia is not to be underestimated regarding what it has to offer travellers in wintertime. We explore some of the best trip ideas down under, below.
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Going Solo in Shanghai: Eight of the Best Activities for Lone Travellers
Originally published on Lonely Planet.
Shanghai could be the perfect place to fall in love with travelling solo. There’s always something new to eat, a new show to catch, a new skyscraper to head up for sunset drinks. Plus, there are so many people around (over 26 million) you need not fret about anyone staring at you on your lonesome.
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Golden City – a Guide to Hoi An, Vietnam
Originally published in Jetstar Magazine.
From remarkable architecture, to shopping, beaches, dining and adventure, Vietnam’s Hoi An is the ancient city with an everlasting appeal. Continue reading “Golden City – a Guide to Hoi An, Vietnam”
Why to Visit Porto: the European Destination on the Rise
Originally published in International Traveller.
Edgy in some senses, luxurious in others. Glancing to the past before looking to the future. The city of Porto will leave you intrigued, inspired and charmed.
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Around the Globe in 10 Epic Sandwiches
Originally published on Lonely Planet.
Travel can be daunting sometimes, but here’s a tip: comfort can often be found in a sandwich. Packing ingredients between two (or more) slices of bread is a universal art that ties people together the world over. Sandwiches give us a real insight into a destination’s cuisine, often representing the key flavours of a country.
An Andalucian Road Trip: Sights, Sounds and Tastes of Spain
Originally published on Lonely Planet
Majestic, inspiring and somewhat mysterious, the region of Andalucia’s rich history is ever-present today. Easy-to-drive highways link towns nestled in otherworldly terrain, passing by vibrant fields of sunflowers and mammoth wind turbines along the way.
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Luxury Escapes in Sri Lanka for a Mix of Nature, Culture and Comfort
Originally published on Trivago.
When you think of lavish escapes, your mind usually pictures Italy’s alluring Amalfi Coast, the magical waters of the Maldives or Dubai’s impressive all-inclusive resorts. But rising in the ranks is Sri Lanka, a new contender in the realm of luxury hospitality. Continue reading “Luxury Escapes in Sri Lanka for a Mix of Nature, Culture and Comfort”
An A to Z of French Pastries
The world of French pastry is broad, exciting and a pleasure to acquaint oneself with.
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caterina hrysomallis 