Originally published on Broadsheet.
From the owners of Tom Phat, Bhang brings Indian street food to the north. Continue reading “A Bhang in Brunswick”
Originally published on Broadsheet.
A music producer/chef with a history at Michelin-starred restaurants in France takes over the site of the long-loved Turtle Cafe. Continue reading “A Girl Called Jayne Moves into Elwood”
Originally published on Broadsheet.
Guy Grossi’s new casual Italian eatery is serving pizza pockets in the CBD. Continue reading “Pezzo Moves Into Flinders Lane”
Originally published on Concrete Playground.
These restaurants aren’t stops along the way — they’re the destination. Continue reading “Ten Road Trip-Worthy Restaurants to Visit in Victoria”
Originally published on Broadsheet.
Matt Yazbek’s new bar keeps its Japanese roots but gets rid of the formality in a significant revamp. Continue reading “Greville Street’s Toko Transforms into the More Casual Tokosan”
Originally published on Broadsheet.
The Carlton North favourite reopens as a more sophisticated lunch and dinner spot. Continue reading “First Look: Green Park is Reborn as Park Street”
Originally published on Broadsheet.
The owners of Essendon’s St Rose unveil their latest cafe in the west. Continue reading “No. 19 Moves into Ascot Vale”
Originally published on Broadsheet.
The fire-twirling, food-filled party will continue at Queen Victoria Market into October. Continue reading “Winter Night Market Extended Following Record-Breaking Turnout”
Originally published on Broadsheet.
Southbank’s Fatto has introduced a special section inside the restaurant with takeaway panini, salads and bomboloni. Continue reading “A New Italian Deli on the Yarra River”
Originally published on Broadsheet.
Pink walls, a retractable roof for summer and a bar inspired by Los Angeles are all part of the new look. Continue reading “The Smith Reopens After a Dramatic Multimillion-Dollar Refit”
Originally published on Concrete Playground in partnership with Disaronno Originale.
From wild boar gnocchi to squid ink tagliolini. Continue reading “Five of the Best Italian Dishes in Melbourne”
Originally published on Broadsheet.
The best Italian chefs and proud Victorian producers gather to celebrate pasta, pecorino and pignolata. Continue reading “The Italian Wine and Food Festival Returns”
Originally published on Broadsheet.
Pop in for your bread, milk and eggs, then stay for tapas and spritzes. Continue reading “Now Open: A New Cafe and Food Store for Highett”
Originally published on Broadsheet.
Pierre Roelofs, LuxBite and Cobb Lane are a few names serving up sweets and more for a new Grub Van series called Sweet Set Decadent Sundays. Continue reading “Coming Soon: High-Tea Sundays with Melbourne’s Best Pastry Chefs”
Originally published on Broadsheet.
Shane Delia’s wraps with a side of rap are about to land in Windsor. Continue reading “Biggie Smalls is Heading to Chapel Street”
Originally published on Broadsheet.
Pickle settles into Nicholson Street. You’ll be lucky to nab one of its 18 chairs. Continue reading “Burgers and Spiked Shakes in Brunswick East”
Originally published on Broadsheet.
The owners of pizza restaurants Six Slices and Zero95 are serving up the sweeter side of Italian cuisine. Continue reading “First Look: Meno Zero Gelato and Dessert Bar Opens in Doncaster East”
Originally published on Broadsheet.
After stints at Vue de Monde, Om Nom and the Ritz Hotel Paris, the pastry chef opens her own store in Windsor. Continue reading “First Look: Christy Tania Opens Glacé in Windsor”
Originally published on Broadsheet.
The Prahran pub gives us a preview of its new face – with a little help from Ash Keating. Continue reading “The Smith to Reopen Following Multi-Million Dollar Renovation”
Originally published on Broadsheet.
East meets West at this new southside restaurant. Continue reading “Workshop Brothers Opens in Glen Waverley”
Originally published on Broadsheet.
Some serious spice is delivered by If You Are the One’s all-too-clever host, Meng Fei. Continue reading “Mr Meng Chongqing Gourmet Opens in the CBD”
Originally published on Broadsheet.
A new restaurant and bar in the city focuses on Middle Eastern flavours with a contemporary attitude. Continue reading “Souk Opens in the CBD”
Originally published on Concrete Playground in partnership with Mazda.
Seven days of unconventional activities to change your routine. Continue reading “Daily Detours: How to Do Melbourne Differently Every Day of the Week”
Originally published on Broadsheet.
Grasshopper tacos and deep-fried cubes of tequila at a fun new cantina in the south. Continue reading “Tacocat Opens in Windsor with Ex-San Telmo Chef in the Kitchen”
Originally published on Broadsheet.
Opening this weekend, doughnuts and coffee on Portman Street. Continue reading “First Look: The Oakleigh Doughnut Co”
Originally published on Broadsheet.
There are no tacos or burritos in sight. Continue reading “Queen of the South Brings Modern Mexican to Prahran”
Originally published on Broadsheet.
Frequent tastings and a full food menu. This ain’t your average bottle-o. Continue reading “Rack and Ruin, Beaumaris”
Originally published on Broadsheet.
Bronuts, baos, breakfast boards – out where trees are aplenty. Continue reading “Down the Rabbit Hole, and Round the Bend in Templestowe”
Originally published on Broadsheet.
The cult Thai restaurant from Sydney sets up in a city laneway.
Continue reading “Dodee Paidang Brings Affordable, Street Style Thai to Melbourne”
Originally published on Broadsheet.
It’s dishes with an Asian flourish at the new cafe from the owners of Windsor’s Journeyman. Continue reading “Hammer & Tong Chef Sets Up Light Years in Hawthorn East”
caterina hrysomallis 